#ooc

I think she abandoned the nest

Back

wb

How goes?

I am stressing over the stupid robin and I ate to much guacamole and have a tummy ache

so

monday

So it seems.

I hope the Robin does return but ... well, we had birds pissed off last week with the cold chill

I'm wondering how much the odd weather in the last month threw birds off all over?

I do hope she returns to you. It's nice to have a very birds to sing. Squirels just bitch at people

yeah

like, I feel like it is my fault for peeking on her through the window?

it probably isn't

I can't imagine it is. I am no animal whisperer and I have birds that sometimes visit here and look at me like "Oh you again"

yeah

it has been cold for days

Maybe she'll be back when mother nature settles a bit more to said bird's liking

bananananana bread in der oven

i should cut up the strawberries

Mmmmm

yeah

I never remember to eat strawberries

It's not like it's HARD

but a banana or handful of grapes is quicker

step one: find a kni - NEXT FRUIT

so, you cut them up & macerate them and then put them on ice cream or yogurt or corn flakes

don't even get me started on pineapple

I just buy pineapple canned

I'm not a fan of canned, but I will sometimes get the pre-cored ones on sale

Grapes are SO easy. Makes me feel like a roman aristocrat Munch

I love grapes

mmm and cherries

Cherries!

WHEN they are good

when they are not good I am pissed I spent $$ on flavorless rock squishes

my free-drink trick is tying cherry stems into knots with my tongue

I need a sexy gladiator to feed me grapes

just normal ones though, I imagine that olden times grapes may have had tough skins and were better peeled, but I like 'em fine now

Hmm! Interesting.

The grape-skins are much thicker in korean & japanese grapes, and can be easily torn off by pinching. They are very unlike the American grapes, where the skin is basically extremely thin and stuck to the fruit. "I'm Korean and can confirm. Asian grapes are nothing like the grapes you'd get here in the United States."

 Typically, you just pinch it and the insides just pop out and you toss the peels.

I'm not crazy about cherries or pineapples. I'm starting to see why I might be overweight Sigh

You just need to go to Snow 101

well, seems that peeling those would be much easier then

Asian grapes, moving here stealing our gladiators.

bloop